TORTILLA EGG CUP SURPRISE

6 WHOLE WHEAT TORTILLAS
1/4 CUP FINELY CHOPPED GREEN & SWEET RED PEPPERS
1/4 CUP FINELY CHOPPED ONION
1 TBSP. BUTTER
PINCH OF OREGANO & DRIED BASIL
12 EGGS
1 CUP GRATED CHEDDAR CHEESE
PINCH SALT & PEPPER

Lightly grease six small Corning ware dishes and gently mold 1 tortilla in each dish.
Saute peppers & onion and spices in butter until soft. Add oregano, basil, salt & pepper. Spoon into each dish. Gently break 2 eggs into each dish.
Bake in oven @ 375 for 20 min. or until whites are set and yokes are still runny.

Sprinkle grated cheddar cheese on top of each dish and return to oven for about two minutes. Take out of dishes and place on plates.

Serve & enjoy!

Yield: serves six